20 - 29 Hours | 9 Months | Side Dishes/Server - Typical hours Monday through Thursday, 8:30 a.m. to 2:00 p.m. and Friday 8:30am to 1:15 p.m.
20 - 29 Hours | 9 Months | Production Support/Server/Floater/Relief - Typical hours Monday through Thursday, 9:00 a.m. to 1:00 p.m.Provide high-quality food items and excellent customer service. Provide assistance in food preparation and service.