Maintenance Tech
St Francis, WI 
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Posted 10 days ago
Job Description
Wixon packages Food Products, spices, favors for drinks, and seasonings.
Strong odor of spices, it does affect certain people, dusty environment
Anyone with allergies or asthma may have a problem.

Job Description:
  • Assists in routine equipment maintenance on a variety of food production equipment.
  • Assures that the preventative maintenance schedule is being executed.
  • Analyzes mechanical or operational problems and takes corrective actions.
  • Works within the maintenance and operations department to schedule appropriate repairs to key production lines and equipment.
  • Ability to perform minor electrical and plumbing repairs

 

Special Notes/Instructions
Please email resume to mmolinar@sitestaffinginc.com
Contact Information
Please email resume to mmolinar@sitestaffinginc.com
Job Summary
Employment Term and Type
Regular, Full Time
Hours per Week
40
Work Hours (i.e. shift)
5am-1pm
Salary and Benefits
$25/hr -$35/hr BOE
Sign On Bonus after perm hire * All hourly employees will receive a $1000 sign on bonus, paid in two installments. * 1st $250 installment paid out after one month of employment * 2nd $750 installment paid out after 6 months of employment Wixon works a straight 8; temps get a ½ hour paid lunch break, ($3.00/day lunch is offered in their cafeteria) Overtime is possible on Saturdays
Required Education
High School or Equivalent
Required Experience
2 to 4 years
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